"Labelled D-Lyxose is a C’-2 epimer of D-Xylose. It is a monosaccharide and a reducing carbohydrate present in maple syrup. It is used in molecular modeling calculations in the study of drug binding and recognition in relation to aldose reductase."

CAS：70849-22-8
中文别名：
英文别名：D-Lyxose-1-13C;
分子式：C5H10O5
分子量：151.123
精确质量：151.056
Psa：97.99
Logp：-2.7397