D-Mannose is a carbohydrate that is important in the glycosylation of molecules in a variety of cellular processes. It is involved in N and O glycosylation of bovine why protein products, used in infant formulas. It is also responsible for the O-glycosylation of the T helper cell-derived cytokine interlukin-17A, an important cell-signaling molecule. This is the labeled analog.

CAS：70849-16-0
中文别名：
英文别名：C2-13C-D-glucose;2-(13)C-D-glucose;D-<1-13C>threose;<1-13C>-D-mannose;[2-13C]glucose;<1-13C>-D-threose;D-[1-13C]mannose;D-[2-13C]glucose;
分子式：C6H12O6
分子量：181.149
精确质量：181.067
Psa：110.38
Logp：-3.2214

熔点：133ºC(lit.)