参考文献

Von Poser, Gilsane L.; Menut, Chantal; Toffoli, Maria E.; Verin, Pierre; Sobral, Marcos; Bessiere, Jean-Marie; Lamaty, Gerard; Henriques, Amelia T. Journal of Agricultural and Food Chemistry, 1996 , vol. 44, # 7 p. 1829 - 1832