Azodicarboxamide Dipotassium Salt is a derivative of Azodicarboxamide. It is used as an additive to wheat flour breads to improve the physical properties of the dough. It is also used to optimize the levels of oxidant/reducing agents in the baking of wheat flour.

CAS：4910-62-7
中文别名：
英文别名：Azodicarboxamide Dipotassium Salt;potassium salt of azodicarboxylic acid;potassium azodicarboxylate;dipotassium azo-1,2-dicarboxylate;azodicarboxylate dipotassium salt;Dipotassium azo-dicarboxylate;potassium diazodicarboxylate;
分子式：C2K2N2O4
分子量：194.229
精确质量：193.913
Psa：104.98
Logp：-1.8748

密度：1.87g/cm3
沸点：357.1ºC at 760 mmHg
闪点：169.8ºC
折射率：1.591